The bottom layer of apples should be, more to the mixture is well soaked. The top layer of apple slices decomposes margarine. Bake the pie for about 30 minutes should be - 40, at a temperature of 200 degree oven. When the cake is ready, you can sprinkle with powdered sugar, cinnamon. You can also decorate with walnuts. Apple - lemon cake: For the test we need: 350 grams of flour, half a teaspoon of baking powder, 200 grams of butter at room temperature, 200 g sour cream, half a cup of sugar. For the filling: 4 to 5 pieces. Apples, 1 lemon, about 1stakana sugar, mix all the products to the test, and then the test must be wrapped in plastic wrap and place in refrigerator for one hour.
During this time, rub on a coarse grater apples and lemon (pre-peeled), all of this mixture fill with sugar form blanketed cling film, grease oil and 2/3 of the dough to lay out the form, lightly floured and spread the filling (after draining the juice), then roll out the rest of the dough and cover them stuffing. Bake in the oven at 180 degrees for 40 minutes -45 minutes. The cooled cake sprinkled with powdered sugar.